A Mid-Summer Dinner at Bar Merenda: A Night with Laura Jackson of Towpath, London

When: Friday, 31st January
Where: Bar Merenda, Daylesford

Bar Merenda is set to host an extraordinary evening on Friday, 31st January, with a special guest in the kitchen: the charismatic Laura Jackson from the iconic Towpath in East London. Known for its tranquil canal-side setting and seasonally driven, Mediterranean-inspired dishes, Towpath has become a beloved culinary haven in the heart of Hackney.

Laura, who co-founded Towpath over a decade ago, has built her reputation on intuitive, heartfelt cooking. Her menus evolve daily, reflecting the seasons, her surroundings, and her passion for food from across the Mediterranean and beyond. When we learned that Laura was heading to Australia for summer, it was an unmissable opportunity to collaborate and bring her unique style to Daylesford for one special evening.

In the lead-up to the dinner, Laura will explore Daylesford’s vibrant local farms, producers, and farmers’ markets to handpick the finest ingredients. With summer in full swing, expect a menu that celebrates the season’s best: sun-ripened vegetables, fragrant herbs, luscious fruits, and ethically farmed meats.

Laura Jackson at Bar Marenda

The evening will feature a four-course family-style menu, crafted with Laura’s signature touch:

• Nibbles on arrival
• Shared entrees to bring the table together
• A generous main dish with a side
• And to finish, a beautiful pudding

It’s a celebration of good food, great wine, and community spirit—a true mid-summer feast in Daylesford.

Important Details:

• Bookings: Start from 5:30 PM, with the last seating at 9:00 PM.
• Dietary Notes: While the event cannot accommodate all major dietary requirements due to its one-off nature, vegetarians will be well-catered for, thanks to the season’s abundance.
• How to Book: Visit the booking system and select 31st January to reserve your spot.

Spaces are limited, so don’t miss out on this unique dining experience. We look forward to sharing bread, wine, and a memorable evening with you!

Book Your Spot Today

Join for this once-off collaboration between Bar Merenda and Laura Jackson, and discover the magic of Towpath’s cooking, paired with Daylesford’s finest produce. It’s a night you won’t forget.